Jule’s Catering

TASTE OF NEW ENGLAND

 Clam Chowder Sips

Mini Beef Sliders

Miniature Hot Dogs in Buns

Fried Macaroni and Cheese Cakes

Mini Fish and Chip Cones

Fruit Salad or Fruit Skewers

Homemade Potato Chips & Roasted Red Onion Dip

Caesar Salad Cups

 $34.00 per person

Exclusive of 7% MA Tax on Food, Beverage and Administration Fee

SUMMER CRUISE

 Crisp Spinach, Radicchio & Endive Salad

Accompanied by Jules House Dressing

 Lightly Marinated Breast of Chicken

Served atop Roasted Seasonal Vegetables

 Grilled Salmon Fillet

With Asparagus, Cucumber and Yellow Bell Peppers Dressed in Fresh Lemon Vinaigrette

 Savory Tortellini Salad

With Sundried Tomatoes & Artichoke Hearts

 Assorted Fresh Baked Goods

Double Chocolate Chip Cookies, Macaroons, Oatmeal Cookies, Peanut Butter Cookies & Fudge Brownies

 $27.00 per person

Exclusive of 7% MA Tax on Food, Beverage and Administration Fee

NEW ENGLAND CLAM BAKE

 New England Clam Chowder

 Boiled Lobster with Drawn Butter

 Barbecued Boneless Breast of Chicken

 Corn on the Cob

 Rosemary Roasted Red Bliss Potatoes

 Tossed Salad

With Balsamic Vinaigrette

 Cornbread and Assorted Artisan Rolls

 Boston Cream Pie

 Coffee, Decaf and Tea

 $62.00 per person

Exclusive of 7% MA Tax on Food, Beverage and Administration Fee

STATIONARY DISPLAYS (PLEASE CHOOSE ONE)

International Cheese Display

An elegant array of Imported and Domestic Cheeses Garnished with Fresh Fruit served with French Bread, Crackers and Crostini

 Hummus Display

House made Hummus with Pita Chips, Sesame Seed Lavash & Fresh Vegetable Crudité

 Mexican Display

Tri-Colored Tortilla Chips with Fresh Tomato Salsa, Guacamole and Sour Cream

 PASSED HORS D’OEUVRES (PLEASE CHOOSE FOUR)

Coconut Crusted Crab & Corn Cakes with Pineapple Tartar Sauce

Beef Tenderloin Crostini with Gorgonzola & Port Wine

Herbed Artichoke, Feta & Parmesan Phyllo Roll

Coconut Coated Chicken with Pineapple Salsa

Scallops Wrapped in Bacon

BLT Cherry Tomato

Spinach and Feta Cheese Phyllo Triangles

Chicken Cordon Bleu Pinwheel

Sesame Lacquered Shrimp with Sweet & Sour Chili Sauce

Grilled Lamb and Eggplant Brochette with Rosemary Aioli

Vegetarian Spring Rolls with Plum Sauce

Grilled Duck on a Spicy Cous Cous Cake with Orange Mint Salsa

STATIONS (PLEASE CHOOSE ONE)

Risotto Station

Wild Mushroom Risotto served with Grilled Portobello Mushrooms, Fresh Gremolata, Freshly Grated Parmesan Cheese, Beef Tenderloin Brochette & Seafood Kebobs

Mediterranean Station

Chicken Brochette with Lemon and Oregano

Roasted Peppers with Olive Oil and Basil

Prosciutto

Sliced Melon

Pepperoncini’s

Hummus

Eggplant Cantata

Tabbouleh

Stuffed Grape Leaves

Feta Cheese

Orange Scented Olives

Spinach & Feta Triangles served with Homemade Pita Chips

Grilled Focaccia, Crostini and Sesame Seed Lavash

Mini Panini Station

Assorted Miniature Panini’s on Specialty Breads to include the following

Tuna Salad on Multigrain

Reuben on Pumpernickel

Ham & Swiss on Whole Wheat

Eggplant with Roasted Red Pepper & Mozzarella on Sesame Seed Bread

Turkey, Brie & Mushroom Pesto on Crusty Bread

Homemade Potato Chips with Roasted Onion Dip

 Quesadilla Station

Apple and Fontina Quesadillas

Chicken Quesadillas

Portobello Mushroom Quesadilla

Spicy Beef Quesadillas

California Quesadilla with Crab, Goat Cheese & Arugula

Italian Quesadillas with Prosciutto, Spinach, Roasted Red Peppers, Pesto & Mozzarella

Served with Tri Colored Tortilla Chips & Plantain Chips with Salsa, Guacamole & Sour Cream

 $55.00 per person

Exclusive of 7% MA Tax on Food, Beverage and Administration Fee